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Boulud's date night selection. " George Mendes cooks the best Portuguese food with an American touch. Quality, creativity, and value in a charming and intimate setting."
A multiple JBF Award winner and 1995 inductee into the JBF Who's Who of Food & Beverage in America, Daniel Boulud is a culinary legend. He told us his favorite dining spots in the Big Apple
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Boulud's date night selection. " George Mendes cooks the best Portuguese food with an American touch. Quality, creativity, and value in a charming and intimate setting."
He loves Balthazar for Sunday brunch. "The pride of my alumni Riad Nasr and Lee Hanson, two American chefs running the best French brasserie in the world."
His pick for in-laws and parents. "If it's not going to be Daniel, it should be Eric and Maguy's place."
Boulud's pick for a quick snack. "Danny Meyer in super casual mode, showing just what a great restaurateur can do with fast food."
Boulud's late night choice. "The only sushi chef I trust after 11:00 P.M. I've been eating here after work since the 1990s."