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The burger at Blue Smoke employs the same meat blend as those served at the various Shake Shack locations around town.
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The burger at Blue Smoke employs the same meat blend as those served at the various Shake Shack locations around town.
Is it worth the wait? Not when there's no shortage of good burgers to be had in a fraction of the time.
Don't really get the hype.
The fast-food Platonic ideal. Worth the wait at this location (the original) to sit outside.
Ask yourself one question before ordering this burger: "Do I like Roquefort?"