Review
Chef Ian Chalermkittichai introduces New Yorkers to authentic, refined Thai cooking. more →
Chef Ian Chalermkittichai introduces New Yorkers to authentic, refined Thai cooking. more →
At Kittichai, a Thai restaurant with infinite visual pleasures, a few dishes do not work, but many more do. more →
Marinated monkfish in pandan leaves; galangal and coconut soup with chicken; crispy rock shrimp; steamed mussels; banana blossom salad; chocolate ribs; Chilean sea bass; loin of lamb; Cornish hen; short ribs in green curry; monkfish in yellow curry; kaffir lime tart; Champagne mango with sticky rice.