Review March 12, 2010

With its phenomenally fresh seafood, this Chinatown restaurant draws some of the city’s finest chefs.  more →

Review September 21, 2005

The best dishes validate the estimation of many Chinese-Americans and food fans who consider this Chinatown's best seafood restaurant.  more →

Recommended Dishes

Geoduck clam; razor clams in black bean sauce; salt-and-pepper prawns; steamed whole fish; Ma Pau tofu; diced seafood soup; pan-fried noodles with assorted seafood.